Description
Serenity now! Time to get meditative with an Indian Single Malt.
What do Whisky and the Indian island of Goa have in common, you ask? Well, suppose they both love a good party. This might have been the reasoning behind one Paul P. John’s decision to expand his liquor biz with some premium single malts, opening a dedicated distillery on the aforementioned party island.
Master Distiller Michael D’Souza carefully picks indigenous local ingredients, while the tropical climate makes sure every batch is matured perfectly. And quickly ― five years spent in the tropical climate are roughly equivalent to a 15-year-old Scotch.
The Paul John series was launched in 2012, exactly 20 years after Paul P. John took up his father’s mantle and got into distilling. Nirvana Single Malt isn’t about the band, but rather the mental state of pure, peaceful bliss.
An adventure for old troupers and Whisky noobies alike, this unpeated spirit was crafted using Indian six-row barley and aged in new charred American oak barrels, resulting in a rich combo of sweetness & spice. At long last we’ve found the perfect yoga partner. Now that’s the sort of cultural enrichment we can all get behind.
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